This holiday season, surprise yourself and everyone around you with a whole new generation of desserts. Join me at the workshop on December 5, 2015 (Saturday) from 4:00 PM to 6:30 PM and learn how to decorate your holiday table or surprise your loved ones with delicacies that will give you health.

We invite you to join us at workshops on making raw holiday desserts!

The workshops are held at VerVita at Lanište 1f ( getting directions -> )

The price of each workshop is 130 kn per person. If you come in a group, the second and third person get half price -> 65 kn!

WE ACCEPT APPLICATIONS AT:

01 3456 764

095 5545 206

sales@vervita.hr

05.12. from 16:00 - 19:00h

Tina Uglješić (greenhouse)

http://zelenarium.com/

''RAW HOLIDAY DESSERTS''

(no baking, gluten, sugar, eggs, butter)

This holiday season, surprise yourself and everyone around you with a whole new generation of desserts.

You probably make cakes every year that look and taste perfect, but you don't like the way they feel after eating them. If you want to know a healthy alternative that will look just as good, taste, dare I say, even better, and most importantly, won't leave you with a bad feeling in your stomach and conscience.

You will replace the usual rolls, biscuit balls, poppy seed cakes, chocolate cubes, gingerbread, fritters,... prepared in the traditional way with cakes that do not need to be baked and do not contain gluten, eggs, sugar and butter.

Join me at the workshop on December 5, 2015 (Saturday) from 4:00 PM to 6:30 PM and learn how to decorate your holiday table or surprise your loved ones with delicacies that will give you health.

At the workshop we will prepare and taste:

- warm winter cocoa drink made with almond milk

- raw nut truffles

- raw gingerbread

- raw poppy seeds

- raw fragrant cake

Raw holiday desserts