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Wholemeal carrot cake with lemon glaze
Ingredients: For the biscuit: · 185 g finely grated, peeled carrots (about 2 larger carrots) · 1 tablespoon (7 g) of…
Crispy oven-baked kale chips
A healthy, aromatic and irresistibly crunchy snack - the perfect alternative to classic chips! Ingredients (for 1…
Spicy chickpea burgers + vegan sauce
SPICY CHICKPEAS BURGERS Ingredients: · 2 and 1/4 cups cooked chickpeas · 1 and 1/4 cups cooked brown rice · 3…
Thai cucumber salad with roasted spicy chickpeas
Ingredients: For the dressing: · 120 ml (½ cup) seasoned rice vinegar (or regular + a pinch of sugar and salt) · 1 and…
Cashew sour cream
A rich, creamy and slightly tart vegan version of sour cream – completely plant-based and perfect with chili, tacos,…
Detox salad
A light, nutritious and refreshing dish that literally "wakes up" the body. This salad is packed with fiber, vitamins,…
Green smoothie with tangerine and hemp
Ingredients: · 1 ripe banana · 1 larger mandarin or 2 small ones · 1 handful of fresh spinach · 2 tablespoons of…
Chocolate smoothie bowl with almond butter
With no added sugar and completely dairy-free, this smoothie bowl is made with everyday ingredients — a recipe you'll…